The industry leader in authentic, certified Halal Japanese Wagyu beef, Itadaki brings the refined culinary traditions of Japan to your home.
At Itadaki, we employ the highest standards to deliver exceptional quality Wagyu products; and we take pride in the transparency of our operations. We source, prepare and package each cut of Wagyu with the respect it deserves; honouring the time-tested practices that give Japanese Wagyu its legendary status.
From knowing exactly where your beef came from, to understanding its umami-rich aroma, and how to best to savour it, we like to go the extra mile to ensure you receive the authentic Japanese Wagyu experience – exactly the way it was intended.
We proudly source our Wagyu exclusively from top-rated farms in Japan, to bring you the highest quality Wagyu in the world.
Our mouthwatering beef originates from dedicated, family-run, HACCP certified Japanese Wagyu farms across Japan, which have been handpicked for their superior genetics and meticulous approach. Built upon humane and respectful Wagyu breeding, farming and manufacturing practices, our farms’ pristine, unbroken pedigree quality is the secret to Itadaki’s unparalleled texture and flavour profile.
Prepared from Halal certified, A Wagyu beef that comes from purebred Japanese Black cattle whose heritage can be traced across generations, Itadaki delivers culinary experiences that are, quite simply, in a league of their own.